Recipes | Kingston Town Meats

Beef Pad Thai

Published on Thursday, 17 March 2011 07:43 Category: Beef, Recipes

Serves: 4 Preparation time: 10 minutes Cooking time: 15 minutes Ingredients: 500 g beef strips 3 cloves garlic, finely chopped 250 g dried thick rice noodles 1 -2 small red chillies, seeded and chopped 1 tbsp oil 2 eggs, lightly beaten ¼ cup fish sauce 1/3 cup fresh lime...

Gourmet beef burgers with blue cheese

Published on Friday, 28 January 2011 07:21 Category: Beef, Recipes

Serves: 4 Preparation time: 15 minutes Cooking time: 14 minutes Ingredients: 400 g lean beef mince 2 slices thick white Italian-style bread, crusts removed 1/3 cup milk 1 tbsp extra virgin olive oil finely grated rind and juice of a lemon 1 cup grated Parmesan cheese chopped fresh basil...

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Herb-crusted lamb cutlets

Published on Sunday, 23 January 2011 23:35 Category: Lamb, Recipes, Uncategorized

Serves: 4 Preparation time: 15 minutes Cooking time: 30 minutes Ingredients: 4 frenched Lamb cutlet racks (3 cutlets in each ¼ cup fresh wholemeal breadcrumbs 1 tbsp fresh rosemary leaves, finely chopped 1 tbsp flat-leaf parsley, finely chopped 2 tsp fresh thyme leaves, finely chopped 3 cloves garlic, crushed...

Char-grilled T-bone steak with seeded mustard

Published on Wednesday, 12 January 2011 08:26 Category: Beef, Recipes

Description: Serves: 4 Preparation time: 5 minutes Cooking time: 15 minutes Ingredients: 4 T-bone steaks 1 butter lettuce, torn into small pieces quarter of a small red cabbage, finely shredded 1 Lebanese cucumber, finely sliced 1/3 cup salad dressing seeded mustard to serve Method: 1. Brush the steaks lightly...

Roast lamb with lemon and honey

Published on Monday, 15 November 2010 04:25 Category: Lamb, Recipes

Description: A new twist on a classic family meal! Serves: 6 Preparation time: 5 minutes Cooking time: 90 minutes Ingredients: 1½ kg easy carve lamb leg 2 tbsp olive oil 1 tbsp lemon juice 2 cloves garlic, peeled and sliced 2 tbsp warm honey roasted tomatoes, roasted potatoes and...

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Standing rib roast

Published on Monday, 15 November 2010 03:33 Category: Beef, Recipes

Description: Perfect for Sunday dinners. Serves: 6 Preparation time: 10 minutes Cooking time: 60 minutes Ingredients: 1½ kg standing beef rib roast 1 litre beef stock ½ cup red wine or port 1 tbsp olive oil 300 g mixed mushrooms 30 g chilled butter roast potatoes and mixed salad...

Barbecued beef kebabs with capsicum relish

Published on Sunday, 7 November 2010 10:47 Category: BBQ, Beef, Recipes

Description: Quick and easy kebabs for your next BBQ! This tasty capsicum relish can be used on other cuts of BBQ red meats as well. Serves: 4 Preparation time: 10 minutes Cooking time: 8 minutes Ingredients: 600 g rump steak 2 cloves garlic, crushed 1 tsp crushed black peppercorns...

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Barbecued steak with black olive tapenade butter

Published on Sunday, 7 November 2010 09:58 Category: BBQ, Beef, Recipes

Description: A great family recipe perfect for summer dinner or lunch. Serves: 4 Preparation time: 10 minutes Cooking time: 8 minutes Ingredients: 4 steaks (see tips) Black olive tapenade butter 90 g softened butter clove garlic, finely crushed 2 tbsp black olive tapenade 1 tbsp chopped black olives fresh...

Hoisin lamb fillet with green beans and walnut salad

Published on Sunday, 7 November 2010 06:43 Category: Lamb, Recipes

Description: Red meat and nuts make a great team for Autumn salads. Follow our steps to making a nutritious meal the whole family will enjoy. Serves: 4 Preparation time: 15 minutes Cooking time: 20 minutes Ingredients: 8 lamb fillets/tenderloins, trimmed 1 tbsp sesame oil 2 tbsp hoisin 300g green...